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Links to media coverage of Curry Seed and Chile Co, and its sister company Santa Cruz Chili & Spice Co.

 

Ed Curry shows FFA students the inside of a chile pepper

Pearce farmer Ed Curry shows FFA students the inside of a chile pepper where capsaicin is formed. Curry said gene manipulation allows farmers to respond more effectively to issues including hunger and medical needs.
(Ainslee S. Wittig/Arizona Range News)

 

From an Arizona Range News story published on January 27, 2010.

Read the entire story, Building a Better Pepper, and check the links to other stories below.

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